Product: Pistachio Encrusted Pork change
  • Pistachio-Encrusted Pork Tenderloin served with a Mini Napoleon of Zucchini, Squash and Seasonal Mushrooms, Red, Gold, and Purple Carrots compliment this dish with a beautiful pop of color. Finished with a homemade Pan Sauce to glaze
Price: $250

Please customize using the fields below.

Please enter your name and email address.

Quantity*
FromName*
Your emailEmail*
To
Send to email
Message
140 left
* required field